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Företag/Company: Farris Bad Hotel & Spa
Telefon/Phone number: +47 33 19 60 00
Fax/Fax number:
Utdelningsadress/Address: Fritzöe Brygge 2, Box 18, 3285 Larvik, Norway



Företagsbeskrivning/Description of Company:
Farris Bad is operated by Choice and owned by two of the best known business people in Norway, living in Larvik.The Farris spring water, beech trees and Larvikite are natural elements that will come to be the hallmark of one of Scandinavia's most spectacular spa hotels, due to open in March 2009. We are looking for qualified staff to join our team who will be committed to developing Farris Bad as an attractive brand offering top quality and unique service. We can offer our guests one of Europe's most nature-inspired opportunities to enjoy lavish, health-inspiring luxury. . Farris Bad has 176 rooms, including 10 suites and 40 spa rooms. The hotel has conference facilities for up to 450 delegates. We are offering a unique career opportunity to join a dedicated team involved in developing a new hotel concept. Visit our website at for more information about Farris Bad.

Larvik is located south west of Oslo with a beautiful coastline and riverside. We are close to Sweden, Denmark and the European Continent. Within 20 km from Larvik there are daily ferries going to Sweden and Denmark and there is an international airport with destinations in nine European countries. Larvik expands towards a major centre in our region through development of Larviks very special "in town coast line", building of a spectacular culture-arena, building of state of the art Upper Secondary School with a top modern indoor sports arena and, of course, our new hotel.
Number of employees:

Kontaktperson/Contact person: Per Christian Andersen / Bjørnar Håkonsrud
Titel/Job title: Managing director / Chef de Cuisine
Telefon/Phone number: +47 94439000 / +47 954 94 980

Detta formulär behöver inte användas, men se till att samtliga uppgifter finns med i platsbeskrivningen.
It is not necessary to use this form, but please make sure that all details asked for below are included in the advert.
För bemanningsföretag: namn på uppdragsgivare /Applicable to recruitment agencies: name of the client

Titel/Job title: Food & Beverage Manager

Antal platser/Number of posts: 1
Arbetsuppgifter/Job description: As Food & Beverage Manager you will have total operative responsibility for the hotel's kitchen, waterbar and restaurant, including responsibility for budgets and results. Duties include recruiting, developing the kitchen and restaurant, planning and implementation of added value sales activities, contact with guests/customers and suppliers, personnel management, and more. The hotel is a spa and lifestyle product with a strong focus on a healthy and attractive culinary image.
During the project phase, the work will primarily involve ensuring that Farris Bad's concepts in F&B are ready to bid the guests welcome on 5 March 2009, and that all activities are quality assured.

Utbildning, erfarenhet, språkkunskaper etc. /Professional training, experience, language skills etc.

Krav/Essential requirements:
• You have several years experience as an independent and responsible manager should be qualified in the running of a kitchen and/or restaurant
• You preferably have a formal education in business economics/management studies and/or some other business economic background
• Can show good results
• You are good-natured, dynamic, innovative, self-motivated and structured
• You are good at delegating and have a democratic leadership style
• You are a genuinely concerned about providing good quality and service
• Very good command of English, written and oral

We can offer:
• An extremely excited and independent job
• An opportunity to be part of a highly committed team and to participate in the launch of a totally new and unique spa hotel
• Competitive salary and incentives
• Opportunity to recruit your own staff
• Great career development opportunities within the hotel industry

Önskemål/Desirable requirements:

Arbetsort/Place of work: Larvik, Norway
Arbetstid/Hours per week: Full time
(tillsvidare- eller tidsbegränsad)
(permanent, temporary):
Startdatum/Starting date: 1. February 2009
Lön/Salary: in accordance with qualifications

Ansökan/How to apply: E-mail to: or

Sista ansökningsdatum
/Last application date: 31. January 2008
Övrigt/Additional Information:
(Does the employer help with acommodation, interview and/or relocation costs etc?)

Kontaktperson/Contact person: Per Christian Andersen / Bjørnar Håkonsrud
Telefon/Phone number: +47 94439000 / +47 954 94 980
E-post/E-mail: /



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