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18.2.2016

Chefs (summer job)

Stalheim Hotel is a fine family hotel in a spectacular location that has thrilled and enthralled artists and travellers for nearly 2 centuries. Located in the middle of Western Norway’s fjord district, 12 km from the Sognefjord and 160 km east of Bergen (2 hours drive). Stalheim is a perfect base for exploring the fjords and mountains of Western Norway, on feet, by car, by train and by boat. Stalheim is one of the highlights on the “Norway in a Nutshell” roundtrip and is easy accessible with publics transportation, both from Oslo and from Bergen. We have 124 guest rooms, 2 restaurants, bar and panorama lounge.    

 

Number of vacant positions: 2

 

Job title

Chefs (summer job)

Job description

For the summer season of 2016 (from May 15th till app. September 20th) we are looking two enthusiastic Chef de Partie to join our kitchen brigade.

Skills:

Education, work experience, language, certificate etc.

It is preferred that the applicant has a good knowledge of English.  Applicants with experience from hotel and restaurant kitchens will be preferred.   

Working hours and place of work

Full time, seasonal work May-September 2016.
Stalheim, in the county of Hordaland, Norway

Start date (and if necessary, End date)

May 2016 – September 2016

Salary

According to agreement, depending on formal qualifications and experience

Other information

Housing: The hotel has staff rooms available on premises at a cost of app NOK 900 pr. Month. Board (3 meals a day) is NOK app 2500,- per month

 

 

                                                                                                                                            

Application

Last application day

March 7th 2016

How to apply?

Send short application and CV pr. E-mail. Diplomas and other papers must be brought if interviewed.

Contact person/ telephone number

Mrs Ingrid Tønneberg or Mr Trygve Dugstad, phone: +47 56 52 01 22

E-mail

please contact our head chef on chef@stalheim.com

Other information

 

 


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